Last Monday, HF cooked Tang Yuan for me. It was her first time cooking it, so I was there to guide her a little.
Small and simple gestures make me happy. It is the thought that counts. I guess I finally found the type of life which I am looking for a long long time. =)
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2 comments:
i love love tang yuan esp. the one with peanut inside and that sesame nuts. Can you give me recipe in english? thanks!!
aimee
Haha... the tang yuan is ready made one (brought from super market). Well if you like ginger soup, you can cook the soup with pandan leaves, ginger, rock sugar or coconut sugar and normal sugar.
Just boil the rice ball separately until they float. Then cook the soup. Simply throw in all the ingredients i mentioned above and it is done haha... very simple really. =)
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